CAFEZA is a tribute to coffee workers who affectionately refer to the coffee plantation as “CAFEZA” (slang from the word cafezal, in Portuguse). This is how CAFEZA was born, valuing the people who dedicate themselves to the land, producing coffees. Our specialty coffees are sourced from certified and recognized origins in Brazil, being also processed in a sustainable way.
CAFEZA – located in the municipality of Socorro, in the Water Circuit of São Paulo state – is a group with agribusiness expertise in Brazil and abroad. Its purpose is to offer the best beans to the national and international markets, in addition to the production of drip coffee, a preparation system that has been winning over the hearts of Brazilians.
meet us
roasting
Where we are
We are located in Socorro, in the Water Circuit of São Paulo state, on the border of South Minas Gerais and Mogiana, regions known for specialty coffees, tourism and technology. CAFEZA is close to the country’s main highways and the main airports, Guarulhos in São Paulo and Viracopos in Campinas, which greatly facilitates logistics, making the company even more competitive.
Sustainability and Certifications
COMMITMENT TO QUALITY,
TRACEABILITY AND SUSTAINABILITY
Coffees produced by CAFEZA are traceable from the farm to the roasting stage, ensuring their origin, and control of the entire processing, to maintain their superior quality. Sustainable social and environmental practices are among the company’s standards, granting its recognition by demanding and recognized certifications in Brazil and abroad.
WE ARE EXPERTS IN
Drip Coffee
Producing specialty coffees is a passion and daily commitment at CAFEZA. Such dedication has expanded and the group has alsospecialized in the production of drip coffee, a preparation method consisting of filtered coffee in single doses. To deliver high quality drip coffee, CAFEZA adopts various technologies, a careful process that covers the selection of beans, grinding, roasting and packaging, according to strict quality standards.